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Functional Fibres & Carbohydrate Systems

Resistant Dextrin

Low-molecular-weight soluble dietary fibre with high process stability and a near-neutral taste, with Canadian landed-cost support.

>90%
Dietary fibre
~10%
Sweetness of sucrose
4
Grades available
Canada
Landed-cost support

Overview

Resistant dextrin is a low-molecular-weight, water-soluble dietary fibre produced from edible starch through controlled acid-heat hydrolysis, enzymatic liquefaction and saccharification, followed by chromatographic purification, concentration and drying.

Maxeve supplies this ingredient as an authorized reseller and importer of record, sourced directly from a verified overseas manufacturing partner and delivered to contract manufacturers and CPG brands across Canada.

Key value

  • Fibre content above 90% on a low-molecular-weight soluble base
  • Low sweetness (~10% of sucrose) with a near-neutral, clean taste
  • High process stability — resists breakdown under acid, heat and freeze-thaw
  • Low caloric contribution; largely non-digestible in the small intestine
  • Excellent water solubility and dispersibility for beverage and dry-blend systems

Applications

  • Beverages and powdered drink mixes
  • Bakery, cereal and bar systems
  • Dairy and dairy-alternative products
  • Functional and nutritional formulations
  • Confectionery and brewing applications

Product grades

Resistant Dextrin grades
Resistant Dextrin PowderDietary fibre > 90%; solid powder
Resistant Dextrin LiquidDietary fibre > 90%; liquid syrup
Granular (fast-dissolving)Granulated; high flowability, rapid solubility
Sugar-free Resistant DextrinTotal sugars < 0.5%

Technical specification

Resistant Dextrin technical specification
Dietary fibre> 90%
Sweetness~10% of sucrose
Process stabilityAcid, heat and freeze-thaw stable
SolubilityHigh — suited to beverage and dry-blend systems

Quality & certifications

  • Verified overseas manufacturing partner holding FSSC 22000, BRCGS, ISO 9001 and HACCP
  • U.S. FDA GRAS documentation on file
  • Full quality package and certificates available under NDA

Documentation available

  • Technical Data Sheet
  • Lot-specific Certificate of Analysis
  • Certification files
  • Manufacturer technical dossier on category research, on request

Regulatory status

Canada
Reviewed and accepted as a dietary fibre by Health Canada's Food Directorate; permitted for use in foods. "Source of fibre" / "high source of fibre" claims may be used where the finished product meets Health Canada thresholds.
United States
Recognized by the U.S. FDA as a dietary fiber (resistant maltodextrin/dextrin); GRAS for its intended uses.

Any nutrient-content or health claim on a finished product is the responsibility of the finished-product manufacturer and must be substantiated to Health Canada / CFIA (and U.S. FDA) standards before use.

Next step

Tell us the application and expected annual volume and we will return the specification, a sample and an indicative Canadian landed cost for your delivery location.

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