Protein Systems
Brown Rice Protein
Plant protein from brown rice for sports nutrition, vegan protein powders, bakery and meat systems — with an 80% fine grade available now.
- ≥80%
- Protein (dry basis)
- 500 mesh
- Fine grade
- <2%
- Fat
- 24
- Months shelf life
Overview
A light-brown, fine plant protein powder made from brown rice. The current grade provides at least 80% protein on a dry basis in a 500-mesh particle size.
Taste, digestibility and allergen characteristics are reported by the manufacturer and should be confirmed in your own application trials.
Key value
- Protein ≥80% (N × 6.25, dry basis)
- Fine 500-mesh grade for powder and beverage systems
- Fat controlled below 2%
- Gluten- and lactose-free per manufacturer declaration
Applications
- Sports nutrition protein powders
- Vegan and vegetarian protein blends
- Bakery
- Meat and plant-based foods
Technical specification
| Appearance | Light brown fine powder |
|---|---|
| Odour / taste | Neutral |
| Protein (N × 6.25) | ≥ 80% dry basis |
| Fat | < 2% |
| Particle size | 500 mesh |
| Packaging | 20 kg kraft paper bag, PE liner |
| Shelf life | 24 months, cool and dry |
Quality & certifications
- FSSC 22000 (manufacturer-declared)
- Kosher
- Halal
Documentation available
- Technical Data Sheet
- Lot-specific Certificate of Analysis
- Certification files
Regulatory status
- Canada
- Conventional food ingredient. Protein-content claims depend on the finished product.
Values shown are from current manufacturer specification sheets and recent lot COAs. Binding values are those in the specification and lot-specific Certificate of Analysis issued with the shipment.
Next step
Tell us the application and expected annual volume and we will return the specification, a sample and an indicative Canadian landed cost for your delivery location.