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Proteins

Fermented Yeast Protein — Angeopro™ F84

A fermentation-derived protein platform with all nine essential amino acids, no animal-origin ingredients and a manufacturer-reported mild sensory profile.

≥80%
Protein (dry basis)
9
Essential amino acids
1.0
PDCAAS (manufacturer-reported)
24
Months shelf life

Overview

Angeopro™ F84 is a yeast protein derived from Saccharomyces cerevisiae (baker's yeast). Manufacturer materials describe production through fermentation followed by enzymatic processing, extraction, purification, separation and drying.

Recommended ingredient declaration: yeast protein.

Key value

  • Complete protein — all nine essential amino acids present, per manufacturer materials
  • Fermentation-derived protein base rather than dairy, soy or pea
  • Manufacturer internal testing describes a milder, more neutral profile than a commercial soy isolate benchmark
  • No animal-origin ingredients; dairy-free, soy-free, non-GMO, Halal and Kosher Pareve suitable

Applications

  • Protein powders for sports nutrition and recovery
  • Protein bars and meal-replacement formats
  • Cereal, bakery and high-protein snacks
  • Dairy alternatives and plant-based frozen desserts

Technical specification

Fermented Yeast Protein — Angeopro™ F84 technical specification
Protein (dry matter)≥ 80.0%
Nucleic acid (RNA, dry matter)≤ 2.0%
Moisture≤ 6.0%
Total ash≤ 6.0%
Arsenic≤ 0.3 mg/kg
Lead≤ 0.35 mg/kg
Mercury≤ 0.05 mg/kg
Cadmium≤ 0.1 mg/kg
Packaging25 kg / bag
Shelf life24 months
Typical nutrition (per 100 g)417.5 kcal; protein 79.7 g; fat 8.0 g; carbohydrate 5.7 g; fibre 3.3 g; sodium 370 mg
Sample lot 20260502027 (02 May 2026)Protein dry basis 83.01%; moisture 3.51%; nucleic acid 1.25%; TPC 40 CFU/g

Quality & certifications

  • Gluten-free positioning referencing the EU <20 ppm criterion in the manufacturer TDS
  • Amino acid and purine test reports available
  • Allergen and quality documentation available
  • Lot-specific COA governs final commercial acceptance

Documentation available

  • Technical Data Sheet
  • Nutritional information
  • Lot-specific Certificate of Analysis
  • Amino acid / purine test reports
  • Allergen and quality documentation

Regulatory status

Canada
Maxeve is completing Canadian regulatory and supplier-documentation review for this product. Commercial supply in Canada is subject to final regulatory confirmation.

PDCAAS and certain performance claims are manufacturer-reported; customer validation is recommended. Final product suitability and label claims remain the customer's responsibility.

Next step

Tell us the application and expected annual volume and we will return the specification, a sample and an indicative Canadian landed cost for your delivery location.

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